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International Indian Chef of the year 2007- Runner Up

Joynul topped last years achievement f a finalist by bringing home a close run 2nd place in this years even more competitive competition. The Curry Garden has always had an enviable reputation for serving the best food around, yet again this is proven on the international stage, Rushden restaurant goers should be proud!

The annual competition of devising an ideal four-dish Indian meal - two meat, fish or poultry and two vegetarian attracted immediate, expert and worldwide entry. With over 5,000 entrants, from around the world, the competition was tougher than ever! Finalists had just 2½ hours to prepare, cook and present their meals!



A few of the images of the night are captured above. Mouse over the images for a larger picture. Click here to see further mouth watering Curry Garden Indian dishes.

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